Step-by-Step Guide to Make Ultimate Creamy butternut soup

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Creamy butternut soup - Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, creamy butternut soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Creamy butternut soup is among the favorite food menus that will be sought by many people people in the internet. In case you are the individual who wants the recipe information, then this can be a right website page. We convey the steps to how in order to smoke with the ingredients needed. Make sure you also display related videos as additional information.

This Creamy Butternut Squash Soup is a great winter warmer and so easy to make! You can make this simple but so flavorful soup in your Crock Pot, Instant Pot or on the stove. This easy butternut squash soup is unbelievably creamy, satisfying, and so flavorful.

To begin with this recipe, we must prepare a few ingredients. You could have Creamy butternut soup using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Creamy butternut soup

1. Make ready 1 of butternut.
2. Get of Cooking oil.
3. Make ready 1 of medium onion.
4. It's of Rosemary.
5. Make ready of Salt.
6. Make ready of Garlic.
7. You need of Ginger.
8. Get of Ground pumpkin seeds.

Creamy butternut soup instruction manuals

1. Clean your ingredients well, prepare and chop.
2. Boil the butternut till well done, you can either mash well or blend it.
3. Fry the chopped onion, add your rosemary leaves at this stage to get the best flavour.
4. Add ginger and garlic.
5. Add the mashed butternut squash, stir in the coconut milk. Let it simmer to the desired consistency.
6. Once ready serve in a bowl, sprinkle the ground pumpkin seeds and coconut cream. Delicious aroma and taste. Enjoy!.
7. For the ground pumpkin seeds: wash the butternut seeds and fry in a pan till dry. Grind in a pounding mould (kinu).

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